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본문검색 결과만 보기
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Comparative Antioxidant Enzyme Activity of Diploid and Tetraploid Platycodon grandiflorum by Different Drying Methods
Boo. Hee-Ock, Shin. Jeoung-Hwa, Kim. Young-Seon, Park. Hee-Jeong, Kim. Hag-Hyun, Kwon. Soo-Jeong, Woo. Sun-Hee 한국자원식물학회 韓國資源植物學會誌 8 Pages
한국자원식물학회 韓國資源植物學會誌 2013, Vol.26 No.3 389-396 (8 pages)
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Antioxidant Enzyme Activity and Chilling Injury during Low-temperature Storage of Kiwifruit cv. Hongyang Exposed to Gradual Postharvest Cooling
Yang. Qingzhen, Rao. Jingping, Yi. Shunchao, Meng. Kun, Wu. Jianfeng, Hou. Yali 한국원예학회 Horticulture, Environment, and Biotechnology 8 Pages
한국원예학회 Horticulture, Environment, and Biotechnology 2012, Vol.53 No.6 505-512 (8 pages)
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Effects of Dietary Peroxidizability Index Values on Hepatic TBARS and Antioxidant Enzyme Activity in 7,12-dimethylbenz[$alpha$]anthracene-treated Rats
Kang. Min Jeong, Shin. Myoung Suk, Park. Tung Nan, Lee. Sang Sun 한국영양학회 Nutritional sciences 6 Pages
한국영양학회 Nutritional sciences 2006, Vol.9 No.1 14-19 (6 pages)
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Effects of soybean supplementation on blood glucose, plasma lipid levels, and erythrocyte antioxidant enzyme activity in type 2 diabetes mellitus patients
Chang. Ji-Ho, Kim. Min-Sun, Kim. Tae-Wha, Lee. Sang-Sun 한국영양학회 Nutrition research and practice 6 Pages
한국영양학회 Nutrition research and practice 2008, Vol.2 No.3 152-157 (6 pages)
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Dehydroepiandrosterone supplement increases malate dehydrogenase activity and decreases NADPH-dependent antioxidant enzyme activity in rat hepatocellular carcinogenesis
Kim. Jee-Won, Kim. Sook-Hee, Choi. Hay-Mie 한국영양학회 Nutrition research and practice 5 Pages
한국영양학회 Nutrition research and practice 2008, Vol.2 No.2 80-84 (5 pages)
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Effects of soybean isoflavone extract on the plasma lipid profiles and antioxidant enzyme activity in streptozotocin-induced diabetic rats
Shim. Jee-Youn, Kim. Yoo-Jung, Lee. Hye-Sung 한국영양학회 Nutrition research and practice 9 Pages
한국영양학회 Nutrition research and practice 2008, Vol.2 No.4 218-226 (9 pages)