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전체 선택해제
총 182건 검색
본문검색 결과만 보기
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Genetic engineering of a temperate phage-based delivery system for CRISPR/Cas9 antimicrobials against Staphylococcus aureus
Bo-youn Moon, Joo Youn Park, Justin A. Thornton, Juw Won Park, Yong Ho Park, Kyung Ki Lee, Seong Hee Kim, Yeon Hee Kim, Dong Chan Moon, B 대한수의학회 대한수의학회 학술대회발표집 2 Pages
대한수의학회 대한수의학회 학술대회발표집 추계학술심포지움 114 249-250 (2 pages)
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Biochemical characteristics and antimicrobials susceptibility of Salmonella gallinarum isolated in Korea
Lee YJ, Kim KS, Kwon YK, Tak RB 대한수의학회 Journal of Veterinary Science 6 Pages
대한수의학회 Journal of Veterinary Science 2003, 제 4권 제 2호 10 161-166 (6 pages)
was to investigate the biochemical characteristics and antimicrobials susceptibility of field isolates of S. gallinarum isolated by year in Korea. A total of 258 isolates of S. gallinarum from 1995 to 2001 showed the same pattern in the majority of biochemical test such as IMViC (indole, methyl red, Voges-Proskauer and citrate utilization), carbohydrate fermentation and amino acid decarboxylation, and these results were almost in accordance with the traditional biochemical characteristics of S.... -
Packaging of Bread in Paper Made From Edible Red Algae and Coated with Antimicrobials Retards Microbial Growth in Bread during Storage
Ku. Kyoung-Ju, Hong. Yun-Hee, Seo. Yung-Bum, Song. Kyung-Bin 한국식품영양과학회 Journal of food science and nutrition 3 Pages
한국식품영양과학회 Journal of food science and nutrition 2008, Vol.13 No.1 51-53 (3 pages)
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Effect of Commercial Antimicrobials in Combination with Heat Treatment on Inactivation of Bacillus cereus Spore
Shin. Hye-Won, Lim. Yoon-Hee, Lee. Jong-Kyung, Kim. Yun-Ji, Oh. Se-Wook, Shin. Chul-Soo 한국식품과학회 Food science and biotechnology 5 Pages
한국식품과학회 Food science and biotechnology 2008, Vol.17 No.3 603-607 (5 pages)
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Prophylactic Uses of Probiotics as a Potential Alternative to Antimicrobials in Food Animals
Lee. Hyeon-Yong, Xu. Hua, Lee. Hak-Ju, Lim. Tae-Il, Choi. Young-Beom, Ko. Jeong-Rim, Ahn. Ju-Hee, Mustapha. Azlin 한국식품과학회 Food science and biotechnology 4 Pages
한국식품과학회 Food science and biotechnology 2008, Vol.17 No.1 191-194 (4 pages)
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Prediction of Listeria monocytogenes Growth Kinetics in Sausages Formulated with Antimicrobials as a Function of Temperature and Concentrations
Bang. Woo-Suk, Chung. Hyun-Jung, Jin. Sung-Sik, Ding. Tian, Hwang. In-Gyun, Woo. Gun-Jo, Ha. Sang-Do, Bahk. Gyung-Jin, Oh. Deog-Hwan 한국식품과학회 Food science and biotechnology 6 Pages
한국식품과학회 Food science and biotechnology 2008, Vol.17 No.6 1316-1321 (6 pages)
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In Vitro Activities of Antimicrobials Against Brucella abortus Isolates from Cattle in Korea During 1998-2006
Heo. Eun-Jeong, Kang. Sung-Il, Kim. Jong-Wan, Her. Moon, Cho. Dong-Hee, Cho. Yun-Sang, Hwang. In-Yeong, Moon. Jin-San, Wee. Sung-Hwan, Ju 한국미생물생명공학회 Journal of microbiology and biotechnology 4 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2012, Vol.22 No.4 567-570 (4 pages)
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Antimicrobials Effective for Inhibition of Enterohemorrhagic Escherichia coli Strains O26, O111, and O157 and Their Effects on Shiga Toxin Releases
Lee. John-Hwa, Stein. Barry D. 한국미생물생명공학회 Journal of microbiology and biotechnology 6 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2009, Vol.19 No.10 1238-1243 (6 pages)
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Effect of Dietary Antimicrobials on Immune Status in Broiler Chickens
Lee. K.W., Lillehoj. H.S., Lee. S.H., Jang. S.I., Park. M.S., Bautista. D.A., Ritter. G.D., Hong. Y.H., Siragusa. G.R., Lillehoj. E.P. 아세아태평양축산학회 Asian-Australasian journal of animal sciences 11 Pages
아세아태평양축산학회 Asian-Australasian journal of animal sciences 2012, Vol.25 No.3 382-392 (11 pages)
