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Cholesterol Lowering Action and Antioxidant Status Improving Efficacy of Noodles Made from Unmarketable Oak Mushroom (Lentinus edodes) in High Cholesterol Fed Rats
Kim. Se-Young, Chung. Soo-Im, Nam. Seok-Hyun, Kang. Mi-Young 한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 6 Pages
한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 2009, Vol.52 No.3 207-212 (6 pages)
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Antioxidant Action of a Chrysanthemum morifolium Extract Protects Rat Brain Against Ischemia and Reperfusion Injury
Lin. Guo-Hua, Lin. Lin, Liang. Hua-Wei, Ma. Xin, Wang. Jing-Ye, Wu. Li-Ping, Jiang. Hui-Di, Bruce. Iain C., Xia. Qiang 한국식품영양과학회 Journal of medicinal food 6 Pages
한국식품영양과학회 Journal of medicinal food 2010, Vol.13 No.2 306-311 (6 pages)
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Antioxidant Activity and Antiproliferative Action of Methanol Extracts of 4 Different Colored Bell Peppers (Capsicum annuum L.)
Park. Jae-Hee, Jeon. Gyeong-Im, Kim. Jung-Mi, Park. Eun-Ju 한국식품과학회 Food science and biotechnology 8 Pages
한국식품과학회 Food science and biotechnology 2012, Vol.21 No.2 543-550 (8 pages)
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Neuroprotective effects of the antioxidant action of 2-cyclopropylimino-3-methyl-1,3-thiazoline hydrochloride against ischemic neuronal damage in the brain
Ha. Seung Cheol, Han. A Reum, Kim. Dae Won, Kim. Eun-A, Kim. Duk-Soo, Choi. Soo Young, Cho. Sung-Woo 생화학분자생물학회 BMB reports 6 Pages
생화학분자생물학회 BMB reports 2013, Vol.46 No.7 370-375 (6 pages)
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Antioxidant Action of Ginseng : An hypothesis
Lee. D.W., Sohn. H.O., Lim. H.B., Lee. Y.G., Aprikian. A.G., Aprikian. G.V. 고려인삼학회 고려인삼학회지 8 Pages
고려인삼학회 고려인삼학회지 1995, Vol.19 No.1 31-38 (8 pages)
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Antioxidant and hepatoprotective action of the crude ethanolic extract of the flowering top of Rosa damascena
Alam. MA, Nyeem. MAB, Awal. MA, Mostofa. M, Alam. MS, Subhan. N, Rahman. M Mostafizur 경희한의학연구센터 Oriental pharmacy and experimental medicine : OPEM 7 Pages
경희한의학연구센터 Oriental pharmacy and experimental medicine : OPEM 2008, Vol.8 No.2 164-170 (7 pages)
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Alterations in antioxidant function and cell apoptosis in duck spleen exposed to molybdenum and/or cadmium
Mengmeng Zhang, Junrong Luo, Caiying Zhang, Huabin Cao, Bing Xia, Guoliang Hu 대한수의학회 Journal of Veterinary Science 8 Pages
대한수의학회 Journal of Veterinary Science 2017, 제 18권 제 2호 9 193-200 (8 pages)
To investigate the effects of molybdenum (Mo) and/or cadmium (Cd) on antioxidant function and the apoptosis-related genes in duck spleens. Sixty healthy 11-day-old ducks were randomly divided into six groups of 10 ducks (control, low Mo group, high Mo, Cd, low Mo + Cd, and high Mo + Cd groups). All were fed a basal diet containing low or high dietary doses of Mo and/or Cd. Relative spleen weight, antioxidant indices, apoptosis-related gene mRNA expression levels, and ultrastructural changes were... -
Ellagic acid plays a protective role against UV-B-induced oxidative stress by up-regulating antioxidant components in human dermal fibroblasts
BeomyeolBaek, SuHeeLee, KyunghoonKim, Hye-WonLim, Chang-JinLim 대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 9 Pages
대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 2016, Vol.20 No.3 6 269-277 (9 pages)
antioxidant polyphenolic constituent of plant origin, has been reported to possess diverse pharmacological properties, including anti-inflammatory, anti-tumor and immunomodulatory activities. This work aimed to clarify the skin anti-photoaging properties of EA in human dermal fibroblasts. The skin anti-photoaging activity was evaluated by analyzing the reactive oxygen species (ROS), matrix metalloproteinase-2 (MMP-2), total glutathione (GSH) and superoxide dismutase (SOD) activity levels as well... -
The Effect of Polyphenols Isolated from Cynanchi wilfordii Radix with Anti-inflammatory, Antioxidant, and Anti-bacterial Activity
SunyoungJeong, SunwooLee, WooJinChoi, UyDongSohn, WonyongKim 대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 8 Pages
대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 2015, Vol.19 No.2 10 151-158 (8 pages)
date. The anti-inflammatory, antioxidant, and anti-bacterial properties of the Cynanchi wilfordii Radix extracts obtained with water, methanol, ethanol, and acetone were compared. All 4 polyphenol- containing extracts exhibited anti-inflammatory and antioxidant effects. The ethanol extract was found to elicit the most potent reduction of nitric oxide (NO), prostaglandin E2 (PGE2), and cytokine (IL-1β, IL-6, IL-10, and TNF-α) levels, as well as inhibit the expression of inducible nitric oxide...


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