The effect of polyethylene film(P.E.) mulching on the degradation of alachlor(N-methoxymethyl-2, 6-diethyl ${alpha}-chloroacetoanilide$), pendimethalin(3, 4-dimethyl-2, 6-dinitro-N-l-ethylpropylanilide) and diphenamid(N,N-dimethyl-2, 2-diphenylacetamide) in red pepper, peanut, and sesame fields was investigated. In soils under the non-mulching condition the half-lives of alachlor, pendimethalin and diphenamid were 3, 37 and $24{sim}46$ days, respectively. However, the half-lives of those under the P.E. mulching condition were longer than under the non-mulching condition. The differences in the half-lives between P.E. mulching and non-mulching conditions were about 30 days for pendimethalin and from 20 to 90 days for diphenamid. However, the half-life of alachlor was hardly affected by P.E. mulching. Pendimethalin and alachlor were not detected in the harvasted red peppers, peanuts and sesame under P.E. mulching and non-mulching conditions. But, the residue of diphenamid in peanuts was 0. 147 ppm under the P.E. mulching condition and 0.071 ppm under the non-mulching condition, and the residue of diphenamid in sesame was 0.022 ppm under the P.E. mulching condition and 0.129 ppm under the non-mulching condition. The amounts, however, were below the tolerance limits for pesticide residue.