기관회원 [로그인]
소속기관에서 받은 아이디, 비밀번호를 입력해 주세요.
개인회원 [로그인]

비회원 구매시 입력하신 핸드폰번호를 입력해 주세요.
본인 인증 후 구매내역을 확인하실 수 있습니다.

회원가입
서지반출
Effects of Plant Growth Regulators and Sugars on the $alpha-Amylase$ Activity in Cotyledons of Germinating Vigna angularis Seeds
[STEP1]서지반출 형식 선택
파일형식
@
서지도구
SNS
기타
[STEP2]서지반출 정보 선택
  • 제목
  • URL
돌아가기
확인
취소
  • Effects of Plant Growth Regulators and Sugars on the $alpha-Amylase$ Activity in Cotyledons of Germinating Vigna angularis Seeds
  • Effects of Plant Growth Regulators and Sugars on the $alpha-Amylase$ Activity in Cotyledons of Germinating Vigna angularis Seeds
저자명
Hong. Jung-Hee
간행물명
Environmental sciences : bulletin of The Korean Environmental Sciences Society
권/호정보
1998년|2권 2호|pp.159-168 (10 pages)
발행정보
한국환경과학회
파일정보
정기간행물|ENG|
PDF텍스트
주제분야
기타
이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
서지반출

기타언어초록

Effect of plant growth regulators and end-product on the enzyme activities in cotyledons of Vigna angularis during germination was investigated by measuring the changes of $alpha-amylase$ activities in attached and detached cotyledons applied growth regulators and sugars. The higher levels of $alpha-amylase$ in detached cotyledons than those in cotyledons attached to the embryonic axis were due to both faster synthesis and slower degradation of the enzyme in the detached cotyledons than in the attached cotyledons. Levels of $alpha-amylase$ activity were reduced by high concentrations of glucose and sucrose, and it is suggested that this effect was caused mostly by osmotic stress and partly by end-product repression. In detached cotyledons exogenously supplied $GA_3,$ IAA, kinetin, or their combinations has a small promotive effect on the developmental patterns of $alpha-amylase$ activity ABA and uniconazole both prevented the synthesis of $alpha-amylase$. Glucose inhibition of enzyme activity was partly reversed by the application of $GA_3,$ and CAMP. $GA_3,$ and cAMP seemed to act through a similar mechanism. The addition of inhibitors of protein and RNA synthesis largely prevented the increase of enzyme activity in the presence or absence of exogenous $GA_3,$. The pretreatment experiments with canavanine indicated that the earlier the time of addition was, the lower the amylase activity was.