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Effect of Test Leaf and Temperature on Mortality of Frankliniella occidentalis in Leaf Dip Bioassay of Insecticides
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  • Effect of Test Leaf and Temperature on Mortality of Frankliniella occidentalis in Leaf Dip Bioassay of Insecticides
  • Effect of Test Leaf and Temperature on Mortality of Frankliniella occidentalis in Leaf Dip Bioassay of Insecticides
저자명
Cho. Kijong Cho,Uhm. Ki Baik,Lee. Jeang Oon
간행물명
Journal of Asia-Pacific entomology
권/호정보
1999년|2권 1호|pp.69-75 (7 pages)
발행정보
한국응용곤충학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Effects of the kind of test leaf and temperature on leaf dip bioassay to the western flower thrips, Frankliniella occidentalis (Pergande) (Thysanoptera: Thripidae), were examined with nine different insecticides. For the test of different leaves, cucumber, pepper and potato leaves were evaluated. The test leaves significantly influenced thrips mortalities on leaf dip bioassay. Generally the mortalities on pepper leaf were higher than on cucumber leaf or filter paper. Temperature effects the mortalities on pepper leaf were higher than on cucumber leaf or filter paper. Temperature effects were determined at 15, 20, 25 and 3$0^{circ}C$. Regardless of the test leaf, the mortality was increased with increasing temperature except for the case of imidacloprid. Local variations in mortality of F. occidentalis populations were not observed in this study.