기관회원 [로그인]
소속기관에서 받은 아이디, 비밀번호를 입력해 주세요.
개인회원 [로그인]

비회원 구매시 입력하신 핸드폰번호를 입력해 주세요.
본인 인증 후 구매내역을 확인하실 수 있습니다.

회원가입
서지반출
구멍갈파래(Ulva pertusa)로부터 Dimethyl-$eta$-propiothetin 최적추출조건
[STEP1]서지반출 형식 선택
파일형식
@
서지도구
SNS
기타
[STEP2]서지반출 정보 선택
  • 제목
  • URL
돌아가기
확인
취소
  • 구멍갈파래(Ulva pertusa)로부터 Dimethyl-$eta$-propiothetin 최적추출조건
저자명
배태진,강동수,최옥수
간행물명
한국식품영양과학회지
권/호정보
2000년|29권 5호|pp.783-789 (7 pages)
발행정보
한국식품영양과학회
파일정보
정기간행물|
PDF텍스트
주제분야
기타
이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
서지반출

기타언어초록

This study was focused on the optimal extracting conditions of dimethyl-$eta$-propiothetin as bioactive substance from green seaweed. Identification and quantification of dimethyl-$eta$-propiothetin were measured by headspace gas chromatography after conversion to dimethyl sulfide by treatment with saturated NaOH solution. Dimethyl-$eta$-propiothetin was extracted through various processes (solvent extraction, ultrasonication, boiling and autoclaving) from Ulva pertusa. The content of dimethyl-$eta$-propiothetin extracted by autoclaving treatment showed higher than that of various extraction methods. Dimethyl-$eta$-propiothetin content in extract of Ulva pertusa was 325,800 ng/g after autoclaving 121$^{circ}C$ for 45 min. Dimethyl-$eta$-propiothetin in exract of Ulva pertusa was comparative stable under low temperature. The retentions of dimethyl-$eta$-propiothetin content in extract of Ulva pertusa were 76.6~99.8% by incubation at 10~6$0^{circ}C$ for 2 hours. Chemical decomposition of dimethyl-$eta$-propiothetin was observed under laboratory conditions at pH values higher than 9.5.