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황원중,권구중,심응섭,이성재,김남훈
간행물명
한국가구학회지
권/호정보
2002년|13권 2호|pp.29-38 (10 pages)
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한국가구학회
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정기간행물|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Five type boxes, which are from brick, wood panel, charcoal-packed wood panel, plywood panel and charcoal-packed plywood panel, were prepared. Relationship of preservation characteristic of strawberry and change of relative humidity in the boxes were measured. Physical properties and industrial analysis of white charcoal used were also investigated. Physical Properties and industrial analysis showed that charcoal had: 1) $0.62-0.79g/cm^3$ of density, zero of refining degree and 8.6-9.4 of pH; and 2) 1.0-3.0% of moisture content, 1.9-2.9% of ash content, 3.9-5.0 of volatiles and 89.2-93.2% of fixed carbon, indicating high quality. During the experimental period, relative humidity was highest in the brick box and lowest in the charcoal-packed plywood panel box. Weight loss of strawberry was greatest in charcoal-packed wood Panel box and very little in brick box. In the boxes with charcoal, strawberry was preserved for 6 days without mold, but in brick box it was covered with mold in 3 days. From these results, it is suggested that charcoal-packed wood panel can be used for better ecomaterial.