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Effect of Bamboo salt-pro on carries-inducing properties of Streptococcus mutans
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  • Effect of Bamboo salt-pro on carries-inducing properties of Streptococcus mutans
  • Effect of Bamboo salt-pro on carries-inducing properties of Streptococcus mutans
저자명
Shin. Hye-Young,You. Hyeon-Hee,Shin. Tae-Yong,Kim. Hyung-Min,You. Yong-Ouk
간행물명
Oriental pharmacy and experimental medicine : OPEM
권/호정보
2003년|3권 1호|pp.40-45 (6 pages)
발행정보
경희한의학연구센터
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정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
서지반출

기타언어초록

We studied the effect of Bamboo salt-pro on the growth and acid production of S. mutans. The growth of S.mutans was reduced by the presence of the Bamboo salt-pro (1 mg/ml) and NaCl (1 mg/ml) significantly, and the positive control group (1 % of NaF) also exhibited antibacterial activity significantly. Bamboo salt-pro (1 mg/ml) reduced the rate of acid production by S. mutans. Bamboo salt alone did not demonstrate such a reduction in acid production at the concentration of 1 mg/ml. The inhibitory action of Bamboo salt-pro on acid production was found at a concentration of 1 mg/ml, but bamboo salt alone was not at a concentration of 1 mg/ml. In addition, we investigated the anti-inflammatory effect of Bamboo salt-pro on human mast cell line HMC-1. Bamboo salt-pro (0.1 and 0.01 mg/ml) inhibited significantly the secretion of inflammatory cytokine, tumor necrosis factor-a with $59.47{pm}0.15%$, $51.98{pm}0.16%$ respectively. Our results suggest that Bamboo salt-pro importantly contributes to the prevention or treatment of periodontitis and other oral diseases and inflammatory diseases.