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Effect of Controlled Hydration on Germination of Tobacco Seeds
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  • Effect of Controlled Hydration on Germination of Tobacco Seeds
  • Effect of Controlled Hydration on Germination of Tobacco Seeds
저자명
Min. Tai-Gi,Yoon. Hyo-Jung
간행물명
Korean journal of crop science
권/호정보
2003년|48권 4호|pp.322-325 (4 pages)
발행정보
한국작물학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Controlled hydration treatment of tobacco seeds enhanced seed performance greatly without additional materials associated with conventional osmotic or solid matrix priming technique. The seeds were hydrated by adding water to a level from 10 to 60% by 5% increments and incubated for 8 days at $25^{circ}C$. After the treatment, the seeds were dried to the original seed moisture content under $20^{circ}C$ for 72 hours. The moisture content of tobacco seeds equivalent to 35% by the hydration treatment gave the greatest improvement in germination rate and speed compared to untreated or polyethylene glycol (PEG) primed seeds, especially at low temperature of $15^{circ}C$.