- 식물의 Ascorbic Acid의 기능과 대사령로
- ㆍ 저자명
- 박양호,이주영,장병춘,이기상,Park. Yang-Ho,Lee. Ju-Young,Jang. Byoung-Choon,Lee. Ki-Sang
- ㆍ 간행물명
- Korean journal of crop science
- ㆍ 권/호정보
- 2005년|50권 6호|pp.457-461 (5 pages)
- ㆍ 발행정보
- 한국작물학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
During the last few years, considerable progresses have been made in understanding of roles and biosynthesis of ascorbic acid (AsA) in plants. The concentrations of ascorbic acid is 2-4 mM in leaf cells, but much higher at the chloroplast. There are three forms of ascorbic acid in the plant mainly ascorbic acid (AsA), monodehydroascorbic acid (MDHA) and dehydroascorbic acid (DHA). AsA in plant cell performs antioxidants by changing those three forms. And AsA promotes cell division and elongation There was new pathway of ascorbic acid metabolism. It is called pathway of Smirnoff-Wheeler. This report will provide understanding of AsA in plants, and also provide