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Purification and Biochemical Properties of Phospholipase D ($PLD_{57}$) Produced by Streptomyces sp. CS-57
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  • Purification and Biochemical Properties of Phospholipase D ($PLD_{57}$) Produced by Streptomyces sp. CS-57
저자명
Simkhada. Jaya Ram,Cho. Seung-Sik,Lee. Hyo-Jung,Yoo. Jin-Cheol
간행물명
Archives of pharmacal research : a publication of the Pharmaceutical Society of Korea
권/호정보
2007년|30권 10호|pp.1302-1308 (7 pages)
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Streptomyces sp. CS-57, which was isolated from Korean soil, was found to produce phospholipase D ($PLD_{57}$) as an extracellular enzyme when cultured in medium containing 2% glucose, 1.5% yeast extract, 0.5% trypton, and 0.1% calcium carbonate at $28^{circ}C$, and 160-rpm. $PLD_{57}$ was purified using Sepharose CL-6B column chromatography, and DEAE-Sepharose CL-6B ion exchange column chromatography. The specific activity of the purified enzyme increased 6.7 fold with 3% recovery. The purified enzyme was then analyzed using 12% SDS-PAGE, which revealed that the molecular mass of the purified enzyme was 55 kDa. $PLD_{57}$ showed both hydrolytic (H) and transphosphatidylation (T) activity, and the optimum temperatures of these activities were found to be $45^{circ}C;and;35^{circ}C$, respectively. Similarly, both of these activities were found to be optimal at a pH of 7.5. In addition, even after being heat treated at $45^{circ}C$ for up to 2 h, the enzyme activity remained at 100%, and the H-activity was found to be stable at a pH of 6 to 8. Further, enzyme activity occurred in the presence of EDTA, indicating that metal ions are not required for their activity, although some metal ions did marginally increase the activity. Enzyme activity also increased by 75% in the presence of Triton-X 100 at a concentration of 0.375 %; however, none of the other detergents evaluated in this study were found to enhance enzyme activity.