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Extraction of Fucoxanthin and Polyphenol from Undaria pinnatifida Using Supercritical Carbon Dioxide with Co-solvent
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  • Extraction of Fucoxanthin and Polyphenol from Undaria pinnatifida Using Supercritical Carbon Dioxide with Co-solvent
  • Extraction of Fucoxanthin and Polyphenol from Undaria pinnatifida Using Supercritical Carbon Dioxide with Co-solvent
저자명
Roh. Myong-Kyun,Uddin. Md. Salim,Chun. Byung-Soo
간행물명
Biotechnology and bioprocess engineering
권/호정보
2008년|13권 6호|pp.724-729 (6 pages)
발행정보
한국생물공학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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Extraction of brown seaweed (Undaria pinnatifida) oil was carried out by using supercritical carbon dioxide ($SCO_2$) and ethanol as co-solvent. The flow rate of ethanol was 3.0% (v/v) as compared to that of $SCO_2$. Experiments were performed in a semi-batch flow apparatus on dried samples at temperatures from 303 to 333 K and pressures from 80 to 300 bar. Fucoxanthin and polyphenol were quantitatively analyzed by using HPLC and UV-spectrometer. The highest yields of fucoxanthin and polyphenol were shown at 200 bar, 323 K and 250 bar, 333 K, respectively. The solubility of fucoxanthin in $SCO_2$ agreed well with the Chrastil model.