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Chemical Constituents of Gymnopilus spectabilis and Their Antioxidant Activity
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  • Chemical Constituents of Gymnopilus spectabilis and Their Antioxidant Activity
  • Chemical Constituents of Gymnopilus spectabilis and Their Antioxidant Activity
저자명
Lee. In-Kyoung,Cho. Sung-Min,Seok. Soon-Ja,Yun. Bong-Sik
간행물명
Mycobiology
권/호정보
2008년|36권 1호|pp.55-59 (5 pages)
발행정보
한국균학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Gymnopilus spectabilis, a hallucinogenic mushroom belonging to the family Cortinariaceae, is found growing in dense clusters on stumps and logs of hardwoods and conifers. It contains the hallucinogenic alkaloid psilocybin and its strongly bitter taste makes it undesirable as an edible. In an effort to identify chemical constituents of Korean native wild mushrooms, 4,6-decadiyne-1,3,8-triol (1), ergosta-4,6,8(14), 22-tetraen-3-one (2), bisnoryangonin (3), and hispidin (4) were isolated from the methanolic extract of the fruiting bodies of G. spectabilis. Their structures were assigned on the basis of various spectroscopic studies. Compounds 3 and 4 displayed significant scavenging activity against the ABTS radical cation, DPPH radical, and superoxide radical anion, while 1 and 2 exhibited no antioxidant activity.