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Amino Acid and Soluble Protein Cocktail from Waste Keratin Hydrolysed by a Fungal Keratinase of Paecifomyces marquandii
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  • Amino Acid and Soluble Protein Cocktail from Waste Keratin Hydrolysed by a Fungal Keratinase of Paecifomyces marquandii
  • Amino Acid and Soluble Protein Cocktail from Waste Keratin Hydrolysed by a Fungal Keratinase of Paecifomyces marquandii
저자명
Vesela. Maria,Friedrich. Jozefa
간행물명
Biotechnology and bioprocess engineering
권/호정보
2009년|14권 1호|pp.84-90 (7 pages)
발행정보
한국생물공학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Waste bovine hooves and horns were enzymatically hydrolysed into soluble products intended for foliar fertilizer. With the powdered keratin at $50^{circ}C$ and pH 8 between 34 to nearly 60% of nitrogen was solubilized in 5 h, depending on the enzyme concentration. The reaction could further be improved by steam pretreatment of the keratin, resulting in 98% solubilisation of the nitrogen. The products of hydrolysis consisted of a mixture of soluble proteins, peptides, and free amino acids. Among the latter, 18 common amino acids were detected. Several of them were previously recognized to have a positive effect on plants. Nonpolar neutral, basic, and sulphur amino acids were present in relatively large amounts, while proline and tryptophan were not found. Comparison with other protein hydrolysates aimed for fertilizer suggests that keratin degradation products, obtained by enzymatic hydrolysis, have potential to be used for foliar fertilization, alone or in a combination with another complementary hydrolysate of a different source, such as skin or plant proteins.