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Characterization of Korean Traditional Medicine Chongmyungtang for Cognitive Function Related to Anti-cholinesterases and Antioxidant Activity
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  • Characterization of Korean Traditional Medicine Chongmyungtang for Cognitive Function Related to Anti-cholinesterases and Antioxidant Activity
  • Characterization of Korean Traditional Medicine Chongmyungtang for Cognitive Function Related to Anti-cholinesterases and Antioxidant Activity
저자명
Lee. Mi-Ra,Yun. Beom-Sik,Oh. Chang-Jin,Kim. Byung-Chan,Oh. Hyun-In,Sung. Chang-Keun
간행물명
Food science and biotechnology
권/호정보
2011년|20권 5호|pp.1331-1336 (6 pages)
발행정보
한국식품과학회
파일정보
정기간행물|ENG|
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기타
이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Chongmyungtang (CMT) is a traditional Korean herbal medicine, used therapeutically for memory improvement. It consists of 3 herbs, wongi (Polygala tenuifolia Willdenow, WNG), sukchangpo (Acorus gramineus Soland, SCP), and bokshin (Poria cocos Wolf, BKS). This study evaluated CMT and its components in terms of anti-cholinesterases (ChEs) activity, antioxidant activity, and their effects on memory in mice. CMT displayed the highest inhibition towards acetylcholinesterase (AChE), followed by WNG, SCP, and BKS. WNG was found to be the most effective herb with an estimated $IC_{50}$ value of 0.94 mg/mL on butyrylcholinesterase (BuChE) inhibition. At a concentration of 5 mg/mL, DPPH scavenging activities of CMT, WNG, and SCP reached a plateau of about 90%. WNG exhibited the highest total phenolic contents followed by CMT, SCP, and BKS. CMT and its components prolonged the step-through latency shortened by scopolamine. These results suggest that CMT shows potential cognitive improvement by inhibition of ChEs and promotion of antioxidant activity.