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Rapid Concentration of Some Bacteriocin-like Compounds Using an Organic Solvent
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  • Rapid Concentration of Some Bacteriocin-like Compounds Using an Organic Solvent
  • Rapid Concentration of Some Bacteriocin-like Compounds Using an Organic Solvent
저자명
Chung. Dong-Min,Kim. Ki-Eun,Jeong. Seong-Yeop,Park. Chang-Su,Ahn. Keug-Hyun,Kim. Dong-Ho,Kang. Dae-Ook,Chun. Hyo-Kon,Yoon. Byung
간행물명
Food science and biotechnology
권/호정보
2011년|20권 5호|pp.1457-1459 (3 pages)
발행정보
한국식품과학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

A new solvent extraction method for isolation of bacteriocin-like compounds (BLCs) from bacterial culture broth was developed. Culture supernatant of Pediococcus acidilactici WRL-1 was mixed with 3 volumes of cold acetone and maintained at $-20^{circ}C$ for 2 h. The solvent and precipitate were separated by centrifugation. Most ($95.2{pm}2.5$%) pediocin activity was found in the liquid phase and it was obtained by evaporation. This method was also an effective means of isolating other BLCs from cultures of Lactobacillus acidophilus, Lactobacillus plantarum, and Bacillus licheniformis DJ-2. Other solvents (methanol, ethanol, and butanol) were also suitable toward this end.