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Cyclic Dipeptides from Lactic Acid Bacteria Inhibit the Proliferation of Pathogenic Fungi
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  • Cyclic Dipeptides from Lactic Acid Bacteria Inhibit the Proliferation of Pathogenic Fungi
  • Cyclic Dipeptides from Lactic Acid Bacteria Inhibit the Proliferation of Pathogenic Fungi
저자명
Kwak. Min-Kyu,Liu. Rui,Kim. Min-Kyu,Moon. Dohyun,Kim. Andrew HyoungJin,Song. Sung-Hyun,Kang. Sa-Ouk
간행물명
The journal of microbiology
권/호정보
2014년|52권 1호|pp.64-70 (7 pages)
발행정보
한국미생물학회
파일정보
정기간행물|ENG|
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기타
이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Lactobacillus plantarum LBP-K10 was identified to be the most potent antifungal strain from Korean traditional fermented vegetables. The culture filtrate of this strain showed remarkable antifungal activity against Ganoderma boninense. Five fractions from the culture filtrate were observed to have an inhibitory effect against G. boninense. Also, the electron ionization and chemical ionization indicated that these compounds might be cyclic dipeptides. Of the five active fractions, two fractions showed the most significant anti-Ganoderma activity, and one of these fractions inhibited the growth of Candida albicans. These compounds were identified to be cis-cyclo($small{L}$-Val-$small{L}$-Pro) and cis-cyclo($small{L}$-Phe-$small{L}$-Pro), as confirmed by X-ray crystallography.