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전체 선택해제
총 891건 검색
본문검색 결과만 보기
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Synthesis and physicochemical characterization of NixZnx- FeO₂O₄/MWCNT nanostructures as enzyme mimetics with peroxidase-like catalytic activity
Navvabeh Salarizadeh, Minoo Sadri, Hassan Hosseini, Reza. H. Sajedi 한국탄소학회 Carbon Letters 8 Pages
한국탄소학회 Carbon Letters 2017, Vol.24 14 103-110 (8 pages)
physicochemical properties, but the Ni0.5Zn0.5Fe2O4/MWCNT nanocatalyst was more appropriate than the Ni0.25Zn0.25Fe2O4/MWCNT nanocatalyst in terms of the magnetic properties and catalytic activity. The optimum peroxidase-like activity of the nanocatalysts was obtained at pH 3.0. The Ni0.5Zn0.5Fe2O4/MWCNT nanocatalyst exhibited a good peroxidase-like activity. These magnetic nanocatalysts can be suitable candidates for future enzyme-based applications such as the detection of glucose and H2O2. -
Studies on the Microbial Decomposition of Cellulosic Materials - Part Ⅰ. Isolation of Cellulase-producing Microorganisms and Characterization of the Enzyme Activities -
김교창, 김치경, 김창한, Kim. Kyo-Chang, Kim. Chi-Kyung, Kim. Chang-Han 한국응용생명화학회 한국농화학회지 9 Pages
한국응용생명화학회 한국농화학회지 1981, Vol.24 No.2 85-93 (9 pages)
섬유소(纖維素)를 이용(利用)하기 위한 기초연구(基礎硏究)로서 섬유소분해능(纖維素分解能)이 우수(優秀)한 균주(菌株)를 분리(分離)하여 동정(同定)한 결과(結果) Trichoderma spp.로 추정하였으며 사용된 섬유소 기질(基質)은 볏짚을 용제(溶劑)로 전처리(前處理)한 것과 여기에 산, 가열처리(加熱處理)를 더 가(加)한 것을 사용(使用)하였으며 이 미생물(微生物)에 의(依)하여 전처리 및 산 가열처리(加熱處理)에서 생성되는 섬유소 분해 효소(酵素)를 시험한 결과(結果) 0.1% $H_2SO_4$, $120^{circ}C$, 한시간동안 처리한 것을... -
Isolation of Protease-producing Yeast, Pichia farinosa CO-2 and Characterization of Its Extracellular Enzyme
Kim. Ji-Yeon 한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 9 Pages
한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 2010, Vol.53 No.2 133-141 (9 pages)
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Nucleotide Sequence and Characterization of ptsG Gene Encoding Glucose-specific Enzyme II of Phosphotransferase System from Brevibacterium flavum
Yoon. Ki-Hong 한국응용생명화학회 Agricultural chemistry & biotechnology 4 Pages
한국응용생명화학회 Agricultural chemistry & biotechnology 2005, Vol.48 No.4 218-221 (4 pages)
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Purification and Characterization of a Fibrinolytic Enzyme from Bacillus pumilus 2.g Isolated from Gembus, an Indonesian Fermented Food
Afifah. Diana Nur, Sulchan. Muhammad, Syah. Dahrul, Yanti. Yanti, Suhartono. Maggy Thenawidjaja, Kim. Jeong Hwan 한국식품영양과학회 Preventive nutrition and food science 7 Pages
한국식품영양과학회 Preventive nutrition and food science 2014, Vol.19 No.3 213-219 (7 pages)
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Isolation and Characterization of a Chitinolytic Enzyme Producing Marine Bacterium, Aeromonas sp. J-5003
Choi. Yong Un, Kang. Ji Hee, Lee. Myung Suk, Lee. Won Jae 한국수산과학회 Journal of fisheries science and technology 6 Pages
한국수산과학회 Journal of fisheries science and technology 2003, Vol.6 No.1 1-6 (6 pages)
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Lipase Activity in Thermus thermophilus HB8: Purification and Characterization of the Extracellular Enzyme
Kretza. Eirini, Papaneophytou. Christos P., Papi. Rigini M., Karidi. Konstantina, Kiparissides. Costas, Kyriakidis. Dimitrios A. 한국생물공학회 Biotechnology and bioprocess engineering 14 Pages
한국생물공학회 Biotechnology and bioprocess engineering 2012, Vol.17 No.3 512-525 (14 pages)
