- Partial Purification of Mussel Adhesive Protein for Mytilus Edulis and Preparation of Mussel Protein Hydrolysates
- Partial Purification of Mussel Adhesive Protein for Mytilus Edulis and Preparation of Mussel Protein Hydrolysates
- ㆍ 저자명
- Sun. Nam-Kyu,Song. Kyung-Bin
- ㆍ 간행물명
- Journal of food science and nutrition
- ㆍ 권/호정보
- 2000년|5권 3호|pp.148-152 (5 pages)
- ㆍ 발행정보
- 한국식품영양과학회
- ㆍ 파일정보
- 정기간행물|ENG| PDF텍스트
- ㆍ 주제분야
- 기타
