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Inhibitory Effects of an Ethanol Extract of Artemisia capillaris on Inflammatory Mediators from LPS-Stimulated RAW 264.7 Cells
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  • Inhibitory Effects of an Ethanol Extract of Artemisia capillaris on Inflammatory Mediators from LPS-Stimulated RAW 264.7 Cells
  • Inhibitory Effects of an Ethanol Extract of Artemisia capillaris on Inflammatory Mediators from LPS-Stimulated RAW 264.7 Cells
저자명
Lim. Hee-Kyoung,Cho. Somi-K.,Park. Sang-Gyu,Cho. Moon-Jae
간행물명
Journal of the Korean Society for Applied Biological Chemistry
권/호정보
2010년|53권 3호|pp.275-282 (8 pages)
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한국응용생명화학회
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정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Artemisia capillaris is a perennial herb that belongs to the family Campositae spp, and has been utilized in Korea for the treatment of abdominal pain, hepatitis, chronic liver disease, and coughing. The anti-inflammatory activity of the ethanol extract of A. capillaris (EtEAC) was investigated in this study. EtEAC did not affect the viability of various cells in a concentration range of $0-200;{mu}g/mL$. The DPPH radical scavenging ability of $10;{mu}g/mL$ of EtEAC was comparable to that of $10;{mu}g/mL$ of catechin. EtEAC exerted an anti-inflammatory effect on the mRNA expression levels of typical inflammatory cytokines (IL-6, $IL1{eta}$) and cyclooxygenase-2 in LPS-stimulated RAW 264.7 cells. Additionally, EtEAC reduced nitric oxide (NO) production via the downregulation of inducible nitric oxide synthase transcription, rather than by scavenging NO. EtEAC exerted its anti-inflammatory effects by suppressing the activation of p38 and ERK at $200;{mu}g/mL$ in LPS-stimulated RAW 264.7 cells.