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다목적 커프 사용 유무에 따른 식사 동작 분석
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  • 다목적 커프 사용 유무에 따른 식사 동작 분석
  • The Analysis of Feeding Motion With and Without a Universal Cuff
저자명
김진경(Jin-Kyung Kim), 권오윤(Oh-Yun Kwon), 안덕현(Duck-Hyun Ahn), 유은영(Eun-Young Yoo)
간행물명
대한작업치료학회지KCI
권/호정보
2002년|10권 2호(통권11호)|pp.27-36 (10 pages)
발행정보
대한작업치료학회|한국
파일정보
정기간행물|KOR|
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영문초록

hod: The feeding cycle was divided into pre-feeding and feeding phases. The pre-feeding phase was operationally defined as scooping water with a spoon. The feeding phase was operationally defined as bringing the spoon to the mouth. A three-dimensional CMS70P analysis system was used to record upper limb motion during eating activities. Ten male and eight female healthy volunteers participated in this study. Results: (1) in pre-feeding phase: when a spoon without a UC was used, wrist was flexed and shoulder was adducted. However, when a UC with a spoon, the wrist was extended and shoulder was abducted. Also, the range of motions (ROMs) of shoulder flexion and internal rotation were significantly increased (p<0.05). (2) In feeding phase: when a spoon without a UC was used, wrist was flexed and radially deviated. However, when a spoon was used in a UC with a spoon, wrist was extended and ulnarly deviated. The ROMs of forearm supination, shoulder abduction, and external rotation were significantly increased(p<0.05). Conclusion: The ROMs of upper extremities with UC were significantly different from without UC. Therefore, when applying a universal cuff on patients, appropriate ROMs for a universal cuff should be considered prior to OT treatment.

목차

Ⅰ. 서 론
Ⅱ. 연구 방법
Ⅲ. 연구 결과
Ⅳ. 고 찰
Ⅴ. 결 론
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